A Complete Travellers Guide to Udupi - Hidden Gem of Coastal Karnataka

As I set out from the bustling city of Hubballi on an early morning, the cool breeze of the Western Ghats promised tales of hidden gems awaiting my discovery. My destination was Udupi, a small coastal town in Karnataka that often finds itself overshadowed by its more famous neighbors like Mangalore and Coorg. However, for those who seek the road less traveled. Udupi is a treasure of experiences waiting to be uncovered. While the town is synonymous with its famous Krishna Temple and of course, the very common Udupi restaurants scattered across the country. But I was determined to go beyond the obvious, to explore the lesser-known nooks and crannies of this town that I suspected held more than what met the eye. This travel guide is your ticket to uncovering Udupi’s well-known landmarks and hidden treasures, alongside personal anecdotes that bring the journey, to life.

Best Time to Visit Udupi

Udupi's coastal climate makes it a year-round destination, but the best time to visit is between October and March. During these months, the weather is pleasant, making it ideal for exploring beaches, temples and the surrounding countryside. The monsoon season (June to September) brings heavy rains, making it less ideal for sightseeing but offers a different kind of beauty for those who enjoy the rains.

Days required to visit Udupi
To fully experience Udupi, 3 to 4 days is ideal. This allows ample time to explore the must-visit places, uncover some hidden gems, savor the local cuisine, and soak in the cultural ambiance. Here’s a rough outline:

Day 1: Explore Udupi town, including the Sri Krishna Temple, Anantheshwara Temple, and nearby places.
Day 2: Visit Malpe Beach, St. Mary’s Island, and Kapu Beach.
Day 3: Take a day trip to explore unexplored spots like Karkala Gomateshwara Statue, Varanga Jain Temple and Barkur.
Day 4: Reserve this day for restaurant hopping, shopping and visiting museums like Hasta Shilpa Heritage Village and Coin Museum.

10 Must-Visit Places in Udupi

1. Sri Krishna Temple: The heart of Udupi, this ancient temple is not just a place of worship but a cultural hub. Witness the mesmerizing ‘darshan’ of Lord Krishna through the nine-holed window, Kanakana Kindi, a legendary spot that carries the tale of devotion.

   

Sri Krishna Temple (Credits - Varun Bhat)

 

2. Chandramouleshwara Temple: A lesser-known gem in Udupi, this 900-year-old temple is dedicated to Lord Shiva. The intricate carvings and serene atmosphere make it a must-visit.

3. Maravanthe Beach: Known for its unique setting where the Arabian Sea and the Suparnika River run parallel, Maravanthe is a photographer’s paradise. The highway passing through adds a surreal charm to the place.

Maravanthe Beach (Credits - Varun Bhat)

4. St. Mary’s Island: Known for its unique geological formations, this island offers an ethereal experience. The clear waters, tranquil atmosphere and striking rock formations make it a photographer's paradise.

5. Padubidri Beach: A Blue Flag-certified beach, Padubidri is known for its cleanliness and environmental standards. It’s less crowded than other beaches and is perfect for a tranquil day by the sea.

6. Kapu Beach and Lighthouse: A picturesque beach with a 100-year-old lighthouse, which was built in 1901, offers panoramic views of the Arabian Sea and the surrounding countryside.

Kapu Beach and Lighthouse (Credits - Varun Bhat)

7. Kodi Bengare: A confluence of the river and the sea, Kodi Bengare offers a serene escape from the hustle and bustle. The beach here is relatively unexplored, making it an ideal spot for those looking for solitude. Watch the fishermen at work, or simply enjoy a peaceful walk along the shore.

8. Barkur: Once the capital of the Tulu Kingdom, Barkur is now a sleepy village dotted with ancient temples, fort ruins, and traditional houses. Explore the fascinating ruins and soak in the rich history of this forgotten town.

Shri Kathale Basadi, Barkur

Shri Kathale Basadi, Barkur

Shri Kathale Basadi, Barkur

Shri Kathale Basadi, Barkur

Sri Bhairava Ganapathi Temple, Barkur

Sri Bhairava Ganapathi Temple, Barkur

Sri Bhairava Ganapathi Temple, Barkur

Sri Bhairava Ganapathi Temple, Barkur

Sri Bhairava Ganapathi Temple, Barkur

Sri Bhairava Ganapathi Temple, Barkur

9. Sri Anantheshwara Temple: This ancient temple dedicated to Lord Shiva is believed to be over a thousand years old. It’s closely associated with the Udupi Krishna Matha and is a significant spiritual center in the region. The temple’s architecture is a blend of Dravidian and Kerala styles, and it is believed that this temple is even older than the Krishna Temple.

10. Kadiyali Mahishamardini Temple: A centuries-old temple dedicated to Goddess Durga, with intricate carvings and a rich history.

8 Unexplored Places in and Around Udupi
1. Sita’s Parashurama Kshetra: Hidden amidst the forests near Brahmavar, this serene spot is believed to be the site where Goddess Sita and Lord Parashurama meditated. The place is untouched by commercialization, making it a perfect retreat for those seeking solitude.

Secluded Bridge

2. Kemmannu Hanging Bridge: This rustic hanging bridge over the Suvarna River is a thrilling experience. It connects the villages of Kemmannu and Thimmankudru and offers beautiful views of the river and surrounding greenery.

3. Hasta Shilpa Heritage Village: Located in Manipal, this heritage village is a living museum showcasing the traditional architecture and lifestyle of Karnataka. The restored houses, temples, and artifacts provide a fascinating insight into the region’s history and culture.

Varanga Jain Temple

4. Varanga Jain Temple: A hidden gem near Karkala, the Varanga Jain Temple is set amidst tranquil surroundings. The temple’s architecture is unique, and the serene lake surrounding it adds to its charm.

Varanga Jain Temple

Varanga Jain Temple

5. Batte Vinayaka Temple: A lesser-known temple situated in a quiet part of Udupi; Batte Vinayaka Temple is dedicated to Lord Ganesha. The temple’s simple yet elegant architecture and its peaceful surroundings make it a perfect spot for meditation and reflection.

6. Anegudde Ganapathi Temple: Located in Kumbashi, about 30 km from Udupi, this temple dedicated to Lord Ganesha is one of the seven 'Mukti Sthalas' of Karnataka. The temple's serene setting amidst lush greenery makes it a popular pilgrimage site.

7. Ambalpady Mahakali Temple: This temple dedicated to Goddess Mahakali is another important spiritual site in Udupi. The temple is known for its unique rituals and the annual Rathotsava (chariot festival) which attracts devotees from across the region.

8. Karkala Gomateshwara Statue: A majestic monolithic statue of Lord Bahubali, Karkala is a significant site for Jain pilgrims but remains relatively undiscovered by mainstream tourists.

Must Visit Restaurants

Mitra Samaj (credits - google)

1. Mitra Samaj: An iconic eatery near the Sri Krishna Temple, Mitra Samaj is where you’ll find the true flavors of Udupi. Don’t miss the Masala Dosa, Goli Bajje, and filter coffee – a perfect breakfast before temple visits.

MTR breakfast

MTR breakfast

2. MTR (Mavalli Tiffin Room): A branch of the iconic Bangalore eatery, MTR in Udupi serves some of the best Idli, Vada, and Kesari Bath.

3. Diana Restaurant: Famous for its Gadbad Ice Cream, Diana is a local favorite. The restaurant also serves an array of traditional Udupi dishes, making it a great spot for a hearty meal.

4. Woodlands Restaurant: Located in the heart of Udupi, Woodlands offers a wide variety of South Indian dishes. The Mini Thali and Filter Coffee are must-tries.
5. Thimmappa Fish Hotel: A no-frills eatery, Thimmappa is known for its fresh seafood. Try the fish curry meals, prawns, and fish fry – a true coastal delight cooked in traditional Mangalorean style.
6. Pai Tiffin Room: An old eatery serving some of the best Neer Dosa and Mangalore Buns in town.

Mangalore Buns

Must Try Cuisines
1. Masala Dosa: Crispy on the outside, soft on the inside, served with coconut chutney and sambar.
2. Goli Bajje: Deep-fried dumplings made from maida and curd, best enjoyed with coconut chutney.
3. Mangalorean Buns: Sweet, soft, and fluffy deep-fried buns made with ripe bananas.                                                                                                                   

4. Neer Dosa: Paper-thin rice crepes that melt in your mouth, typically served with coconut milk or chutney.

5. Uppittu: A savory breakfast dish made from semolina, garnished with mustard seeds and curry leaves.

Gadbad Ice Cream

Gadbad Ice Cream

6. Gadbad Ice Cream:
Gadbad Ice Cream (credit - google) A layered sundae of different ice cream flavors, jelly, and nuts, served in a tall glass.
7. Kori Rotti: A Mangalorean specialty of spicy chicken curry served with crispy rice wafers.

Budget-friendly accommodations in Udupi

1. Hotel Udupi Residency: Centrally located, this budget hotel offers clean and comfortable rooms with easy access to major attractions.
2. Hotel Swadesh Heritage: Offering basic amenities with a touch of traditional hospitality, this hotel is perfect for those looking for a budget-friendly stay near the temple.
3. Hotel Kidiyoor: A longstanding establishment in Udupi, Hotel Kidiyoor offers affordable rooms with basic amenities, a restaurant, and easy access to local attractions.
4. Paradise Lagoon: Located a bit outside Udupi, Paradise Lagoon offers a slightly higher budget, accommodation with a unique stay experience. The property is surrounded by backwaters, offering stunning views and a serene atmosphere.
5. Hotel Sri Krishna Residency: Located near the Udupi Krishna Temple, this budget-friendly hotel offers clean and comfortable rooms with all basic amenities. It’s ideal for pilgrims and tourists alike.

Souvenirs to buy from Udupi
1. Udupi Sarees: Handwoven sarees in vibrant colors and intricate designs, perfect for adding a traditional touch to your wardrobe.

Udupi Handloom

2. Spices and Masalas: Udupi is famous for its spice blends, especially the Rasam and Sambar powders that are used in traditional cooking. You can find ready-to-cook mixes of Goli Bajje, snacks in local stores.

Handicrafts (credit - google)

3. Wooden Handicrafts: Udupi is famous for its intricately carved wooden artifacts, especially idols of deities.

4. Pooja Items: Brass and copper items used in Hindu rituals, like lamps and idols, are popular souvenirs from Udupi.

Stories Around Udupi
Udupi is a land steeped in legend and folklore. Here are some of the famous stories.

1. The Legend of the Kanakana Kindi

Sri Krishna Temple Entrance

According to local lore, the Kanakana Kindi, a small window in the Sri Krishna Temple, was created by Saint Madhvacharya to allow a devotee named Kanaka Das to view the deity from outside the temple walls. Despite his lowly status, Kanaka Das's devotion was so profound that it is said the deity himself manifested through the window to grant him darshan, creating the now-famous Kanakana Kindi, a small window through which the saint could have a darshan of the deity.

2. The Story of Udupi Cuisine

Udupi cuisine, with its distinct flavors and preparation techniques, is said to have been influenced by the teachings of Saint Madhvacharya. The saint’s emphasis on simplicity and purity in food led to the creation of the delectable Udupi vegetarian dishes that are now famous worldwide.

3. The Story of Coconut

Malpe port, which was once a thriving center for trade. According to local legends, it was here that Arab traders first introduced the coconut to the region, which later became a staple in Udupi cuisine. The port’s strategic location made it a melting pot of cultures and this rich history is still evident in the local customs and traditions.

4. Discovery of India by Vasco da Gama

St. Mary’s Island is believed to be the place where Vasco da Gama first set foot in India. The island’s unique rock formations are said to be remnants of Madagascar, from when the Indian subcontinent separated from Africa millions of years ago, adding a geological mystery to its historical significance.

Standing temple in Barkur

5. The Lost Port of Barkur

Once a thriving port town, Barkur is now a quiet village with remains of its glorious past scattered around in the form of ancient temples and ruins, each telling a story of a forgotten era. There is evidence of the ancient temples, fortifications and inscriptions found here hint at a time when Barkur was a significant center of trade and culture.

These stories are not just stories, but they add a mystical charm to this coastal town.

A Traveler’s Perspective

Udupi greeted me with a warmth that was both literal and metaphorical. The coastal humidity clung to my skin, but the smiles of the locals and the gentle cadence of Tulu, the local language, immediately made me feel at home. My first stop was the heart of the town – the Sri Krishna Temple. But instead of heading straight to the main sanctum, I wandered through the narrow alleys surrounding the temple complex, where small shops sold everything from religious stuff to local sweets. The temple itself was a revelation. Unlike the grandiose structures of other famous temples in India, the Sri Krishna Temple in Udupi exuded a quiet, unassuming charm.

No visit to Udupi would be complete without indulging in its culinary delights. Known as the birthplace of Udupi cuisine, the town offers a gastronomic experience that is both diverse and deeply rooted in tradition. But I wasn’t here for the famous masala dosa alone; I wanted to dig deeper into the local food culture. I found myself at Mitra Samaj, a humble eatery that has been serving authentic Udupi food for decades. I started with a plate of Goli Baje, fluffy fritters made from Maida (refined flour), yogurt, and spices. Next came the Neer Dosa, a paper-thin crepe made from rice batter. It was light, almost ethereal, and paired perfectly with the coconut chutney and sambhar that accompanied it. As I savored each bite, I realized that Udupi’s food was not just about taste; it was about tradition, community, and a deep connection to the land.

Having satiated my appetite, I set out to explore Udupi’s lesser-known attractions. My first stop was the tranquil Malpe Beach, just a few kilometers from the town center. Unlike the more popular beaches of Goa or Kerala, Malpe had an untouched quality to it. The golden sands stretched out for miles, kissed by the gentle waves of the Arabian Sea. But the true gem of Malpe lies a little further out in the sea – St. Mary’s Island. A short boat ride took me to this geological wonder, famous for its hexagonal basalt rock formations. As I wandered along the rocky shores, I marveled at the natural artistry that had shaped these unique structures. Another hidden treasure I stumbled upon was the small village of Barkur, about 16 kilometers from Udupi. Once the capital of the Alupa dynasty, Barkur is now a sleepy hamlet, its glorious past buried under layers of history. I spent an afternoon exploring the ruins of ancient temples and forts, each structure telling a story of a bygone era. The most striking of these was the Panchalingeshwara Temple, with its intricate carvings and serene ambiance. As I sat in the temple courtyard, listening to the rustle of leaves and the distant call of a bird, I could almost hear the echoes of the past reverberating through the air.

On the recommendation of a local friend, I decided to visit a small village called Karkala, known for its massive statue of Bahubali, a revered figure in Jainism. After climbing the steep steps to the top of the hill where the statue stood, I was exhausted and thirsty. A local family, noticing my struggle, invited me into their home. They offered me tender coconut water and a plate of freshly prepared jackfruit chips. As we sat on the porch, chatting about life in the village, I was struck by their warmth and hospitality. Despite the language barrier, we connected over stories. It was a reminder that travel is not just about seeing new places but also about forging connections with the people who inhabit those places.

As I boarded the bus back to Hubbli, I reflected on my journey through Udupi. What I had initially expected to be a short, uneventful trip had turned into an adventure filled with discoveries, both big and small. From the serene beaches of Malpe to the historical ruins of Barkur, from the culinary delights of Udupi cuisine to the serene feeling at the backwaters, every moment had been a revelation. But more than the places I visited, it was the spirit of Udupi – the warmth of its people, the richness of its culture, and the simplicity of its way of life – that had left an indelible mark on my heart. As the bus drove by, leaving Udupi behind, I knew that this was not goodbye. Udupi, with its hidden charms and unexplored corners, had found a place in my traveler’s soul. And one day, I would return, not just as a visitor, but as someone coming home. Udupi promises an experience that is both enriching and unforgettable. So, pack your bags and set off to discover the unexplored wonders of this coastal gem.